Raw Milk

We are now again 'in milk' !  With the coming of spring calves, we have lots of sweet Raw Milk and Bulgarian Yogurt.  We never pasteurize or homogenize our milk.  It is always fresh, raw milk.  As with all our other food products, our dairy foods are free from antibiotics, hormones, or other chemicals commonly used in the confinement food industry.  We have nothing to hide.

Our Jersey and Jersey-cross dairy cows graze contentedly on fresh grass during the growing season, providing you with sweet raw milk.  During the winter, they get alfalfa with their hay to keep their milk tasting sweet.  They never get grain.

We will only be selling whole milk and yogurt (and cream as supply allows) - not butter or cheese.  We have found butter and cheese too labor intensive and would have to charge a very high price to make it worth our time.  If you have browsed our website, you have surely seen the wide variety of products we provide.  We have had to choose where our time is most wisely spent.

Our whole raw milk is available in half-gallon recyclable plastic jugs for $3.50 per half-gallon at the FARM or
$4.00 per half-gallon if you meet us on delivery day in SPRINGFIELD.  Our delicious yogurt is $4.00 per quart.  The cream is $10 per quart.  Purchase our delicious thick cream if you would like to make your own butter.

In order to provide our customers with the freshest milk possible, we have a milk schedule.  Milk from certain days is reserved for regular customers and milk from other days is available for new customers.  If you would like to be on the milk schedule, please contact us for availability & details.  We maintain closer contact with our milk customers since milk is usually a weekly purchase.  Please include your phone number when you email or call us.  Contact us here.

 For a summary of our products, prices, & practices,
please feel free to print off our Newsletter!

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